Devanagari: पान ISO15919: also written as pana

Betel leaf spiced with various ingredients like betel nut, lime, fennel and vegetable extracts, which is then folded and served as a mouth freshener. The betel nut remnants of Shri Radha Krishna are especially prized by Rasika Saints.

REFERENCE

Prema Rasa Madira - The Intoxicating Bliss of Divine Love, Vol. 2, Ch. 10